How To Make Colorful Dumplings?

November 15, 2021 1 Min read Views 242 FOOD

material

green dough, spinach 65g, water 130g, medium tendon flour & nbsp; 200g

purple dough, 280g purple broccoli, 130g water, medium gluten flour 200g
pink dough, cooked red cabbage root 50g, water 130g, medium tendon flour 200g

orange dough, cooked red pepper 130g, water 90g middle rib flour 200g

yellow dough, 125g cooked pumpkin, 85g water, medium tendon flour 200g

Tags: Green dough purple dough pink dough orange dough yellow dough

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